Valentines Day Menu 2017

3 Course Price Fixed Dinner

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Antipasti | Choice of

Fried Calamari | pomodoro, red pepper aioli
Baked Clams | oreganata style
Burrata | prosciutto, grape tomatoes, arugula, truffle balsamic glaze
Beef Carpaccio | arugula salad, truffle oil, shaved romano
Mussels Amatriciana | pancetta, onions, chili peppers, white wine, pomodoro
Caesar Salad | hearts of romaine, creamy Caesar dressing
Pera Salad | mesclun greens, poached pears, prosciutto di parma, gorgonzola cheese, port wine vinaigrette
Tri Color Salad | arugula, radicchio, endive, shaved romano, house made vinaigrette

Secondi | Choice of

Chicken Parmigiano | breast of chicken, pomodoro sauce, fresh mozzarella, bucatini pomodoro. $38.95
Chicken Francese | breast of chicken, lemon, white wine sauce, vegetable medley, mashed potatoes. $38.95
Penne Alla Vodka | prosciutto , red onions, tomato cream sauce. $34.95
Bucatini Primavera | hollow spaghetti, vegetable medley, garlic, evoo. $34.95
Chilean Sea Bass | pan roasted, lemon caper sauce, asparagus, risotto. $55.95
Salmon Oreganata | mashed potatoes, broccoli rabe. $45.95
Eggplant Lasagna | eggplant layered with ricotta, fresh mozzarella, romano cheese, bucatini pomodoro. $39.95
Filet Mignon | herbed butter sauce, rosemary soft polenta, brussel sprouts. $56.95
Boneless Short Rib | natural sauce, rosemary soft polenta, brussel sprouts. $48.95
Crab & Shrimp Ravioli | parmesan cream sauce. $42.95
Papardelle Con Carne | home made papardelle, short rib ragu. $38.95
Lobster Risotto | arborio rice, lobster, asparagus, truffle oil. $49.95
Fruitta Di Mare | black pepper linguine, shrimp, calamari, lobster, scallops, fra diavolo sauce $54.95

Dolce | Choice of

Chololate Lava Cake | Tiramisu | Gelato | NY Style Cheesecake